my story
A small kitchen with a big heart.
Crumbs & Honey by Moni began with one idea, a recipe — a cookie that took shape through late-night testing, quiet experiments, and the pursuit of something deeply indulgent and unforgettable. What started as a single bake grew into a kitchen built on intention, warmth, and detail.
Today, everything is still made the same way — slowly, with quality ingredients and a thoughtful hand behind every batch.
No two boxes are ever quite the same.
BTS
A peek behind the apron
Every batch starts long before the oven does — fresh ingredients, and a whole lot of love in a tiny kitchen.
Garden Fresh
Strawberries hand-washed and prepped for fresh fruit fillings.
Kitchen Scenes
A peek at our cooling racks, scoops, and fresh bakes ready to go.
Heirloom Fruit Cake
Intricate molded detailing on a warm loaf baked from a time-honored recipe.